How Is Birdies’ Fancy Fried Chicken in Bangkok Made? From Koji Marinade to Maple Butter Cornbread

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3 days ago
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Birdies BKK transforms a comfort-food classic into a refined dish, making it one of the most talked-about fancy fried chicken in Bangkok. As a modern fine dining resto, Birdies elevates every detail—from the quality of the ingredients to the innovative techniques used in the kitchen.

What Makes the Koji Marinade So Special?

The secret starts with koji, a Japanese fermentation ingredient known for boosting umami. At Birdies, the chicken is marinated for hours in a blend of:

Fresh koji
Aromatic spices
A balanced salt-sugar mix

This process breaks down proteins gently, making the chicken incredibly tender, juicy, and

flavour-packed—unlike anything in a typical fried chicken dish.

How Is the Chicken Breaded for Maximum Crispiness?

Birdies uses a two-step breading method:

Light seasoned flour for a subtle, gourmet crust
A crisping blend that fries to a delicate crunch

The result? A coating that crackles when you bite into it while keeping the meat exceptionally moist inside—one reason it's considered the top fancy fried chicken in Bangkok.

What Frying Technique Does Birdies Use?

The team practices a controlled frying approach:

Maintains a consistent oil temperature
Fries in small batches
Lets the chicken rest between steps

This ensures an even golden crust without greasiness. It’s a hallmark of their fine dining resto precision.

What Makes the Maple Butter Cornbread So Good?

Paired with the fried chicken is Birdies’ famous maple butter cornbread—a luxurious upgrade to classic American comfort food. It’s prepared with:

Creamy whipped maple butter
Freshly baked cornbread
Slightly crisp edges and a pillowy middle

The sweet-savory combination perfectly complements the crispy chicken, creating a dish that diners rave about.

How Do These Elements Work Together in One Plate?

The balance is intentional:

Koji-marinated chicken brings deep umami
Crisp coating adds texture
Maple butter cornbread adds warmth and sweetness
House-made sauces bring acidity and richness

It’s comfort food elevated to fine-dining status—one of the reasons Birdies is known as a standout fine dining resto in Bangkok.

Is Birdies’ Fried Chicken Suitable for First-Time Diners?

Absolutely. Even guests who normally prefer simple dishes love this one. It’s familiar yet elevated, designed to impress without being overly complex.

What Do Customers Say About the Dish?

Reviews highlight:

“Crispy, juicy, and perfectly seasoned”
“The best fried chicken I’ve had in Bangkok”
“That maple butter cornbread is unforgettable!”

Both locals and travellers consistently list it as a must-order item.

Where Can You Try This Fancy Fried Chicken in Bangkok?

Birdies BKK is located in the heart of Bangkok, making it accessible for both residents and tourists. Reservations are recommended—especially on weekends—as the fried chicken is one of the restaurant’s most requested dishes.

View the full menu here: Birdies BKK Menu